ZeroKrumbs Challenge: Can You Tell the Difference?

Side-by-side hake fillets on a decorated plate, one coated in pork rind crumbs and the other in traditional breadcrumbs for the ZeroKrumbs Crumb Challenge.

Join the Challenge!

Are you ready to see for yourself? Take the ZeroKrumbs Challenge at home and share your results with us on social media. Don’t forget to tag us @TheBoerBar so we can feature your creations.

Buy your ZeroKrumbs HERE!!

 

At The Boer Bar, we’re passionate about making healthy eating fun, simple, and tasty. That’s why we created ZeroKrumbs, our zero-carb breadcrumb alternative. But here’s the real challenge: can you tell the difference between dishes made with regular breadcrumbs and those made with ZeroKrumbs?

The Challenge Concept

We put ZeroKrumbs to the test in classic recipes — from crispy chicken tenders to crumb-topped casseroles. Then we asked friends and family to do a blind taste test. The results? Not only did ZeroKrumbs match the crunch and flavour of breadcrumbs… many couldn’t even tell the difference!

Why ZeroKrumbs Wins Every Time

  1. Zero Carbs – Unlike breadcrumbs, ZeroKrumbs won’t spike your blood sugar.
  2. Protein & Collagen Boost – Fuel your body while enjoying your meal.
  3. Gluten-Free – Safe for gluten-sensitive diets.
  4. All Flavour, No Compromise – Crunch, taste, and satisfaction without the guilt.

How You Can Try the ZeroKrumbs Challenge at Home

  1. Choose your favourite breadcrumb recipe (schnitzel, meatballs, casseroles).
  2. Make two versions: one with breadcrumbs, one with ZeroKrumbs.
  3. Get friends or family to taste both — no labels, no hints.
  4. Ask them: Which one’s which?

💡 Spoiler alert: most people can’t tell!

Fun Recipes to Try It With